
٥ ربيع الأول ١٤٤٣ هـ. A plant whose leaves are used as flavouring/flavoring in cooking. (2) herb de provence is a mixture of herbs, often including thyme, rosemary, tarragon, chervil, sage , marjoram, basil and fennel seed.(3) perhaps it's because . Common sage herb plant herbs pokok herba 鼠尾草 salvia officinalis l. ...